22Juil2024

If I were a chocolatier

Workshops - Gastronomy - Young Audiences
ce7baf_499827ebb17549cabea36990e1ef2c3d~mv2

Why experience this event?

Come and discover how cocoa is grown, transformed into chocolate, the tropical greenhouse and our company during a guided tour led by a mediator, then make your own milk chocolate bar. You can make it even more delicious with a few toppings (raisins, crushed hazelnuts, etc.) and take it away with you.

Main services

  • Accessible PMR

Spoken language(s)

  • French
RatesPrice
(in €)
Base rate

Reduced rate: students - 8/18 years - PRM: €11.5

13€
Children's rate6.5€

Date(s)

  • Le 22 juillet 2024 de 10:30 à 12:00 et de 14:30 à 16:00
  • Le 23 juillet 2024 de 10:30 à 12:00 et de 14:30 à 16:00
  • Le 24 juillet 2024 de 10:30 à 12:00 et de 14:30 à 16:00
  • Le 25 juillet 2024 de 10:30 à 12:00 et de 14:30 à 16:00
  • Le 26 juillet 2024 de 10:30 à 12:00 et de 14:30 à 16:00
Workshops - Gastronomy - Young Audiences

If I were a chocolatier

La Chocolaterie
29800 Saint-Thonan
Getting there with Google Maps